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Bread
Pudding

TIME


70 Minutes
Easy
SKILL
SERVES
12

Ingredients:
-
1½ - 2 Loaves of Bread
-
1 Quart of Milk
-
3 Large Eggs
-
1 Stick of Butter
-
1 Teaspoon of Vanilla
-
2 Cups of Sugar
-
Cinnamon/Sugar Mixture
Preparation:
Break bread into pieces, layer in 9x13 pan. Melt butter, add sugar, eggs, vanilla, and milk. Pour over bread. Sprinkle lightly with cinnamon/sugar mixture. Bake @ 350 for 1 hour and let cool.

Sauce:
-
1 Stick of Butter
-
12oz Bag of White Chocolate Morsels
-
1 Cup of Powdered Sugar
-
6 Teaspoons of Water
-
½ Teaspoon of Vanilla
​
Melt butter and morsels. Add powdered sugar, water, and vanilla. Pour over bread pudding and enjoy!
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